Recipes

Go Back

Strawberry and Honey Sauce

Wednesday, February 17, 2016

Courtesy of Darlene & Mackenzie Kelbach

Ingredients 
2 cups strawberries 
1/2 cup honey 
1/4 cup fresh mint leaves 


Directions
Place all ingredients into a small saucepan and bring to a boil.  Reduce heat and simmer up to 30 minutes.  Stir occasionally.

Delicious when poured over Spinach Spelt Pancakes, a recipe also from Darlene and Mackenzie!

 

 

Go Back


Go Back


Tags

celery hearts Swiss Chard Chevre cake muffins autumn paste butter plums almond milk brown sugar sandwich egg thai currants pineapple chicken dinner salad fennel panzanella leeks green beans shitake cockaigne rhubarb Greens basil celery root tomato corn pie onion Soup baguette turnip rouille poblano biscuits dilly eggs bean radishes pecans gouda beets Spinach Farmers' Market chimmichurri tenderloin bacon tomato spiced winter squash apples arugula collins Salsa sweet potato asparagus berry pine nuts tart Rice wine vinegar tomatoe chocolate flank cauliflower fondue cornmeal shallots gorgonzola Corn ramps shrunken heads carrots plum tomatoes anchovy crisp Squash barley capers pancake caesar fritter Shitake Mushrooms kluski radish Kale mint bread pudding remoulade chilies bruschetta fennel bulb vanilla wafers Dressing mustard greens steak roasted bayeldi vegetarian feta prosciutto snow peas maple parmigiano tomato juice fritters celebration pesto bloody mary nectarine chorizo wasabi cucumber kirsch Eggplant bulgar wheat pork chop Cider peppers pepper polenta Salad compote zucchini jack kohlrabi buckwheat olives plum scapes latkes walnut oil vegetable mushroom peach scallions green pepper pecan meatballs lettuce yellow onion coriander fraiche white beans walnuts carrot top fennel seeds bell pepper strata strawberry shiitake habanero mushrooms maple syrup egg noodles wrap Side chili Cranberry Beans spring cheese coeur Apple artichoke chipotle gruyere Drinks turnips pork couscous Potato chiles beef flank steak sour cream spelt hickory shelling cilantro sausage garlic Jerusalem artichoke sandwiches pasta anise Red Onion honey melon parmesan stuffing crepes coconut milk chives chimichurri Leek hazelnuts cream blue cheese peas jack cheese pickled sweet almonds creme carrot fronds swiss Butternut Vegan bbq Tomatillos knots Poblano Chili okra cream cheese blueberry gratin vinaigrette pie wheat flour sesame jam potatoes pears daisy bok choy beet greens cranberry buttermilk Tomatoes cointreau chicken curry baby bok choy sauce yogurt dill absinthe heavy whipping cream imam kalamata reggiano watercress lemon grass tostadas carrot tops verde strawberries goat Cheese Spread dijon sunchokes pumpkin Recipes oats Beans gazpacho coeur a la creme tortillas sour syrup bosc pudding chili peppers celeriac beet sherry conserve casserole frittata Bread gin bulgar cantaloupe onions slaw tuscan beer