A vendor with Countryside Farmers' Markets since 2015.
People: Ingmar Rauschert.
Products: Traditional European pretzels, rolls and pastries.
History: A guy of German roots, with childhood memories of eating freshly baked goods in European pastry and bakery shops, turns to flour, water, salt and yeast.Sourcing: Honeyville Flour and Organic Milling Seeds, Bob’s Red Mill yeast, Lesaffre & Cie salt, Hoosier Hill Farm lye.