Recipes

Holiday Strata

Friday, August 14, 2015

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shallots vinaigrette chicken Swiss Chard Apple flank steak watercress coeur a la creme anchovy kirsch egg noodles anise walnuts fraiche chili dill Red Onion rouille fennel seeds onions reggiano chimmichurri celebration plum sherry compote conserve peppers prosciutto mustard greens sausage beet Tomatillos cockaigne knots daisy tart wasabi panzanella oats tostadas gorgonzola mushrooms autumn Recipes chiles Jerusalem artichoke polenta buckwheat pepper cucumber crepes cantaloupe fritter celery hearts celeriac Spread pecans Soup sandwiches walnut oil zucchini ramps sweet sour cream barley radishes bulgar beer strata asparagus jack cheese buttermilk leeks chives white beans heavy whipping cream cilantro chocolate currants brown sugar roasted Tomatoes Leek bacon Rice wine vinegar maple syrup creme pancake curry frittata strawberries potatoes Farmers' Market poblano cream cheese Dressing verde bulgar wheat nectarine pork chop bean vanilla wafers mushroom fritters beef swiss Corn kluski green beans latkes couscous Salsa butter chilies maple habanero melon carrot tops radish Chevre Potato pesto pudding celery root collins cheese okra vegetarian pears cauliflower tomatoe spring blue cheese pumpkin Butternut pecan Spinach carrots Cider thai onion almond milk gouda wheat flour tuscan Drinks artichoke pine nuts kalamata green pepper caesar chorizo shrunken heads yogurt peach peas Salad Kale stuffing cream sweet potato apples lettuce sour fennel pineapple Shitake Mushrooms bloody mary jam Side dilly eggs gazpacho Squash wrap hickory beet greens carrot top parmesan coconut milk goat Cheese capers spiced winter squash slaw cranberry fennel bulb Cranberry Beans bosc Beans chili peppers sesame gruyere jack arugula baby bok choy kohlrabi lemon grass bbq pickled bruschetta shiitake feta meatballs berry tomato corn pie Vegan blueberry hazelnuts plum tomatoes coeur strawberry sauce cake vegetable remoulade spelt olives Eggplant dijon paste Poblano Chili plums crisp Greens beets flank fondue pork almonds Bread yellow onion scapes tenderloin bread pudding baguette pie snow peas honey turnip parmigiano shitake tomato juice pasta cointreau sandwich casserole absinthe mint carrot fronds gratin bayeldi basil bok choy egg chimichurri chipotle rhubarb tomato biscuits imam steak coriander syrup garlic shelling bell pepper muffins chicken dinner salad tortillas gin turnips sunchokes cornmeal scallions