Recipes

Holiday Strata

Friday, August 14, 2015

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Bread baguette celebration roasted Drinks chili sesame egg noodles hickory gruyere prosciutto fennel seeds Poblano Chili Butternut bread pudding fennel bulb cantaloupe Beans jam sauce turnip onion imam oats fritters brown sugar cheese pears thai crisp shallots onions Vegan spelt sour carrot fronds kluski compote pecans Leek Dressing plum beef zucchini apples buttermilk caesar celery hearts bean bosc goat Cheese berry almonds ramps gratin capers Eggplant asparagus beer strawberries tostadas chiles couscous maple dijon syrup tart cointreau Shitake Mushrooms cilantro vinaigrette walnuts chives mushroom Spinach wasabi dill Corn parmesan fondue egg cream cheese sandwiches Salsa tomatoe Soup tuscan anise fritter sweet gouda butter Potato sherry Squash Apple celeriac Swiss Chard chorizo peppers dilly olives tomato juice cockaigne shiitake chicken basil heavy whipping cream jack cheese coeur a la creme knots reggiano snow peas feta cake baby bok choy gin sausage biscuits leeks pork chop yellow onion spiced winter squash pasta melon Jerusalem artichoke tomato wheat flour honey peach sunchokes flank potatoes jack Farmers' Market green beans bulgar okra Tomatillos vegetable lettuce sandwich Red Onion radish wrap hazelnuts cornmeal crepes curry currants almond milk radishes chimichurri pecan shrunken heads Salad cranberry bok choy pie barley plum tomatoes rhubarb tortillas plums pork yogurt Greens vegetarian garlic habanero coconut milk kirsch conserve steak carrots swiss daisy shitake Kale sour cream collins cream bulgar wheat poblano maple syrup casserole panzanella kohlrabi bayeldi mushrooms blue cheese arugula flank steak blueberry frittata latkes strawberry chicken dinner salad paste Side Spread chili peppers beets slaw muffins peas fraiche chimmichurri beet greens vanilla wafers Rice wine vinegar Cider Tomatoes pine nuts chocolate shelling carrot tops sweet potato bell pepper verde pesto pumpkin strata white beans pudding gazpacho artichoke bbq bacon remoulade creme chilies cauliflower lemon grass watercress celery root pickled Chevre meatballs mint chipotle pancake fennel bloody mary coriander polenta turnips Cranberry Beans mustard greens autumn absinthe eggs buckwheat coeur kalamata pepper anchovy scallions spring cucumber walnut oil tomato corn pie nectarine carrot top rouille Recipes green pepper tenderloin beet gorgonzola bruschetta stuffing scapes parmigiano pineapple