Recipes

Holiday Strata

Friday, August 14, 2015

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pumpkin cranberry shrunken heads arugula Shitake Mushrooms fennel Red Onion Swiss Chard dill shiitake turnips gin pasta dilly shallots tomatoe hickory fennel bulb sandwiches strawberries nectarine artichoke capers casserole Tomatoes potatoes anise sherry hazelnuts Cranberry Beans bosc jack Beans onion stuffing cointreau chili mustard greens Butternut egg noodles pecans wasabi polenta chimmichurri kluski pepper ramps oats chimichurri sunchokes plum asparagus barley Side cheese fraiche lettuce muffins reggiano bacon bulgar wheat bloody mary syrup Drinks pudding rhubarb creme turnip rouille white beans watercress caesar carrot top walnut oil green beans sour daisy swiss almonds tomato corn pie yogurt Chevre cake chipotle absinthe carrots leeks bayeldi habanero tenderloin curry Cider cilantro plum tomatoes egg pork chop sandwich vegetarian vanilla wafers snow peas brown sugar conserve gorgonzola basil eggs spiced winter squash Bread pancake prosciutto beet cantaloupe goat Cheese jam apples chives flank tomato beets flank steak peach frittata Salad strawberry plums crisp kalamata okra Tomatillos zucchini sweet potato Apple Potato tomato juice Spinach beer Leek kirsch sauce cream cheese Kale vegetable shelling Dressing Greens couscous mushrooms pecan bruschetta pine nuts pork collins sweet tart feta pesto shitake celeriac slaw Poblano Chili spelt beef butter maple tortillas gruyere cauliflower bread pudding Corn blueberry blue cheese radishes bulgar maple syrup cucumber thai baguette pie chicken dinner salad autumn beet greens meatballs gazpacho onions spring latkes crepes almond milk sesame pears parmigiano tostadas chili peppers strata lemon grass pineapple gouda scallions knots chicken wheat flour dijon kohlrabi coeur cockaigne Vegan chilies peas gratin chocolate compote bean Farmers' Market pickled verde fritters celebration green pepper chorizo coriander Rice wine vinegar radish fennel seeds roasted biscuits bok choy celery hearts remoulade poblano bell pepper cream anchovy buckwheat fritter Spread jack cheese olives panzanella coconut milk yellow onion sour cream parmesan bbq Salsa steak mushroom wrap sausage Jerusalem artichoke coeur a la creme melon peppers Recipes Squash carrot tops currants buttermilk honey scapes imam celery root mint walnuts vinaigrette fondue Soup heavy whipping cream tuscan cornmeal berry baby bok choy garlic carrot fronds chiles Eggplant paste