Recipes

Holiday Strata

Friday, August 14, 2015

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pickled latkes muffins sunchokes vegetarian shitake mustard greens pudding Swiss Chard Tomatoes capers pork chop jack cheese tomato corn pie currants beets bruschetta sausage hickory bosc honey chimmichurri celeriac plums Bread pepper imam melon Potato remoulade Cranberry Beans blue cheese cockaigne Vegan spring shallots cantaloupe eggs asparagus fennel bulb fritters watercress kluski fennel snow peas nectarine cucumber butter thai cilantro sherry sour biscuits leeks spelt fennel seeds brown sugar apples coriander sweet potato walnuts carrot fronds almonds onion Kale white beans gin Salsa Recipes compote strawberries mint gazpacho radish rhubarb goat Cheese bbq plum fondue crepes kohlrabi Eggplant shiitake buttermilk casserole Beans scapes Farmers' Market caesar pie polenta parmesan Jerusalem artichoke tomato juice heavy whipping cream oats dijon arugula yogurt steak Dressing sour cream strata garlic beet Cider carrot top couscous scallions Salad celery hearts Tomatillos chili peppers hazelnuts turnip crisp chorizo shrunken heads sesame pasta chilies ramps walnut oil Rice wine vinegar poblano chili yellow onion jack peas paste bayeldi olives spiced winter squash feta baby bok choy gruyere tostadas vegetable shelling chicken dinner salad Chevre autumn gratin reggiano bacon coeur Leek parmigiano chocolate pineapple barley sauce bread pudding Red Onion Spinach beet greens lettuce Poblano Chili curry daisy onions chiles pancake mushrooms flank frittata kalamata maple syrup coeur a la creme sweet beef Soup bell pepper rouille syrup carrots gorgonzola sandwiches bok choy wasabi celebration fraiche fritter Squash cream cheese absinthe cream tenderloin vanilla wafers bean Apple peppers buckwheat dilly anchovy chipotle Butternut sandwich chicken habanero tomato tomatoe Greens slaw pesto green pepper mushroom cornmeal swiss pine nuts chives pecans stuffing wheat flour verde celery root pork chimichurri vinaigrette conserve almond milk creme cranberry cheese beer Corn bulgar wheat radishes Side pecan gouda kirsch blueberry peach anise plum tomatoes wrap dill Drinks cointreau cake prosciutto flank steak carrot tops pumpkin bloody mary okra Shitake Mushrooms tuscan green beans baguette knots meatballs egg noodles jam potatoes strawberry turnips artichoke panzanella Spread cauliflower tart berry basil tortillas lemon grass coconut milk maple bulgar roasted collins pears egg zucchini