Recipes

Coeur a la Creme

Wednesday, October 21, 2015


Source:  Lori Longbottom via Bon Appetit


Ingredients
4 (10" x 10") squares cheesecloth
8 oz cream cheese, room temperature
1 c creme fraiche or sour cream
6 T powdered sugar, divided
1 tsp fresh lemon juice
1/2 tsp vanilla extract
Pinch of salt
1 pound small strawberries, hulled, quartered (about 1 2/3 cups)


 Read More...


​Celeriac Remoulade

Friday, August 14, 2015

Courtesy:  Chef Larkin Rogers

 Read More...



Go Back


Tags

lettuce capers chicken sunchokes cucumber prosciutto sherry beet greens baby bok choy roasted knots hazelnuts rhubarb pork vegetarian pickled blueberry gratin maple feta biscuits flank peppers Vegan muffins green beans egg almonds plum compote stuffing sweet potato barley frittata chiles bayeldi tomato Cider chives shallots reggiano coconut milk anise cranberry Tomatoes dilly pineapple berry sour cream tuscan Drinks vanilla wafers buttermilk fennel bulb pepper chili wasabi imam fennel seeds Beans Jerusalem artichoke bell pepper tenderloin peach radishes casserole Salad mushrooms latkes plum tomatoes cream bacon Spinach tomato corn pie vinaigrette strawberry bruschetta collins cantaloupe dijon celeriac gruyere kluski Swiss Chard curry tomato juice pecan melon gouda radish Salsa tomatoe honey crepes verde jack scapes cilantro peas coeur a la creme pie blue cheese maple syrup Apple jam mustard greens shitake okra cheese remoulade sesame Red Onion pumpkin ramps scallions fennel goat Cheese walnut oil almond milk bok choy snow peas jack cheese tortillas Cranberry Beans egg noodles pears wrap creme spring Bread chimmichurri green pepper watercress fondue arugula Tomatillos chimichurri turnips gorgonzola cointreau sausage spiced winter squash sandwiches lemon grass zucchini shrunken heads crisp Kale butter strawberries Eggplant strata gin sandwich absinthe potatoes onion autumn beet paste carrot tops walnuts heavy whipping cream celebration cockaigne yogurt Leek habanero eggs bosc nectarine chipotle beets shelling basil anchovy bulgar wheat dill celery root kohlrabi Recipes bread pudding Soup sour yellow onion panzanella parmesan pine nuts carrots brown sugar hickory chorizo tostadas gazpacho asparagus tart flank steak cornmeal artichoke bulgar caesar leeks coeur cauliflower plums kirsch baguette Farmers' Market sweet slaw shiitake chocolate Side wheat flour beer spelt daisy pancake bloody mary oats Rice wine vinegar Chevre conserve beef Poblano Chili sauce turnip bean cream cheese onions polenta Potato fritters kalamata mint cake celery hearts pecans vegetable rouille syrup white beans fritter swiss Butternut Spread garlic bbq poblano thai pesto Dressing mushroom parmigiano pasta chicken dinner salad coriander couscous pudding fraiche carrot fronds Greens carrot top buckwheat Corn currants Squash steak olives Shitake Mushrooms chilies apples pork chop chili peppers meatballs