Recipes

Spiced Winter Squash with Fennel

Wednesday, November 18, 2015


 Read More...


Carla's Raw Beet Salad

Wednesday, October 21, 2015


Courtesy of:  Carla Owens


Ingredients
4 large beets, peeled
1 crisp apple, washed and unpeeled
1 bulb of fennel
2 bunches scallions, cleaned then thinly sliced
Juice of 1 lemon
2 T apple cider vinegar
3 T orange juice plus 2 tsp grated rind
4 T olive or walnut oil
1/2 tsp Dijon mustard
1 T maple syrup
salt and pepper to taste
2 T fresh mint leaves, chopped or sliced fine
1 T fresh parsley, chopped
Toasted walnuts, optional garnish 
Crumbled feta or chevre, optional garnish  Read More...


Baked Apples with Fennel

Wednesday, October 14, 2015


Source:  www.foodnetwork.com
 Read More...


Apple and Fennel Salad

Wednesday, October 07, 2015

Courtesy: Beth Knorr
 Read More...



Go Back


Tags

pudding cantaloupe jam asparagus cockaigne collins thai peach habanero carrots pecan baguette mushrooms mustard greens pepper celeriac bayeldi celery root sesame parmesan kluski Leek pork blue cheese tart kalamata Tomatoes meatballs Spinach chili stuffing maple Tomatillos chipotle Salad creme shitake bulgar wheat coriander dill tostadas celery hearts bulgar pasta chicken Squash fritters flank wheat flour scapes fennel bulb vegetable Swiss Chard feta dilly chicken dinner salad chili peppers poblano goat Cheese gorgonzola Chevre beef sour cream Cider radish bacon egg Kale yogurt Side beets vanilla wafers tenderloin sauce chives Eggplant Corn blueberry leeks dijon beet greens fennel seeds currants shrunken heads daisy Dressing Red Onion frittata walnut oil anchovy fraiche anise pears carrot tops chorizo pineapple gruyere bruschetta jack panzanella Rice wine vinegar heavy whipping cream nectarine watercress gin strawberries yellow onion celebration cointreau buttermilk Butternut green pepper pork chop Soup Potato Salsa cornmeal Shitake Mushrooms paste beet conserve sausage latkes berry spiced winter squash arugula pancake casserole sherry sandwiches shallots peas rhubarb plums curry gazpacho absinthe mint swiss snow peas turnips brown sugar coeur a la creme Recipes bell pepper gratin prosciutto maple syrup steak capers walnuts oats Spread spring artichoke hickory honey egg noodles crisp onions chilies jack cheese pickled wasabi radishes knots basil bloody mary bosc bbq melon white beans autumn fennel chimichurri pesto Poblano Chili tomatoe turnip tomato juice imam tomato Greens sweet couscous green beans compote Bread reggiano pine nuts polenta bok choy okra rouille cucumber Apple kohlrabi strata potatoes shelling Vegan cake butter lettuce cranberry muffins cilantro strawberry cream cheese verde carrot top Jerusalem artichoke mushroom pecans vegetarian crepes biscuits sunchokes tuscan plum tomatoes slaw tortillas almonds garlic plum bean olives kirsch sour tomato corn pie chocolate parmigiano Beans carrot fronds roasted zucchini ramps cheese fondue caesar remoulade eggs baby bok choy peppers hazelnuts onion Cranberry Beans Drinks shiitake Farmers' Market fritter sandwich bread pudding barley beer spelt scallions flank steak syrup vinaigrette coconut milk wrap chimmichurri almond milk pumpkin apples coeur pie sweet potato chiles cream buckwheat lemon grass cauliflower gouda